Tag Archives: how to make vegetables taste good

root_veggie_soup

Root Vegetable Soup

October 24, 2012

This recipe is from the Nourishing Traditions cookbook by Sally Fallon. It is a simple and warming soup, perfect for a cold fall or winter day. When I made this soup last week, I was excited to find all of the ingredients at my local farmer’s market – making the soup extra nutritious and tasty. The parsley and sprouted bread croutons are my additions and make the dish extra beautiful to look at too.

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